White Wines of the Loire Valley with Whitney
Thursday, July 2nd: 6:30-8pm
Friday, July 3rd: 7-8:30pm
$45/person
6 wines served
Limited seating, RSVP here!
The region that boasts some of the world's most stunning castles, more goats than humans, and more acres of cereal grains than vineyards, you will find every Sommelier's dream come true when it comes to white wines. From zippy, mineral driven refreshment to layered, age worthy complexity, the Loire Valley is one of the most exciting and diverse white wine regions on the planet. In this 1.5 hour class, we’ll explore a wide range of white wines from across the Loire, tasting through different grapes, styles, producers, and subregions to discover what makes this historic French region such a paradise for wine nerds.
Come discover everything from crisp, citrusy Sauvignon Blanc to textured Chenin Blanc, salty coastal Melon de Bourgogne, and one or two grapes you've never even heard of. We’ll talk terroir, winemaking, food pairings, and how one river valley can produce such wildly different expressions of white wine. Whether you already love Loire wines or are just beginning to explore them, this class is guaranteed to leave you inspired to dive deeper into one of France’s most fascinating wine regions.
Wines of Austria with Maegan
Thursday, July 9th: 6:30-8:30pm
Friday, July 10th: 7-9pm
$50/person
6 wines served
Limited seating, RSVP here
Come find out why we call Grüner Veltliner the, "sommelier's secret weapon!" Austria might just be one of the most underrated wine countries in the world and after this class, you’ll understand why wine nerds are absolutely obsessed. Join us for a 2 hour deep dive into the wines of Austria featuring an incredible lineup of 6 wines spanning sparkling, white, rosé, and red styles from some of the country’s most exciting regions and producers.
We’ll journey through Austria’s fascinating wine history, dramatic vineyard landscapes, native grape varieties, and the winemaking traditions that make these wines so distinctive. From razor sharp, mineral driven whites to savory, spice laden reds and vibrant alpine inspired rosés, Austrian wines deliver both incredible character and serious food pairing potential.
Sparkling Wines from Around the World with Betty
Sunday, July 12th: 3-4:30pm
Sunday, July 19th: 3-4:30pm
$45/person
6 wines served
Limited seating, RSVP here!
Put a little sparkle in your Spring and Summer!
Join us for a sparkling wine deep dive featuring an incredible range of styles from around the world, from rustic pét nat and crisp Charmat method bubbly to traditional method Crémant, Cava, and true Champagne.
Over the course of 1.5 hours, we’ll explore how sparkling wines are made, what creates different textures and flavor profiles, and why these wines can range from wildly funky and playful to refined and luxurious. Whether you’re a Champagne devotee or someone who simply believes every occasion deserves bubbles, this class is guaranteed to leave you sparkling with inspiration!
Bastille Day Mini Open House Tasting
Tuesday, July 14th: 5-7:30pm
$30/person, $25 for monthly wine subscribers
10 French wines served with light cheese and charcuterie
No RSVP necessary, just pop in!
Liberté, égalité, vin!
Join us as we celebrate France's national holiday, the best way we know how: with a glass in hand and a room full of wine nerd friends. From crisp coastal whites and elegant bubbles to soulful reds from some of France's most iconic wine regions, we'll be pouring 10 incredible French wines that showcase why France remains the benchmark for the wine world.
Whether you're a lifelong Francophile or simply looking for an excuse to drink great wine on a summer evening, this casual walk-around tasting is your passport to France without ever leaving Norfolk.
Dry Riesling Comparative Deep Dive with Kiera
Wednesday, July 15th: 6:30-8:30pm
Saturday, July 18th: 6-8pm
Wednesday, July 22nd: 6:30-8:30pm
Friday, July 24th: 7-9pm
Sunday, July 26th: 3-5pm
$55/person
7 wines served
Limited seating, RSVP here!
A Comparative Deep Dive of Dry Riesling with Kiera
Most people associate Riesling with sweet wine. But Dry Riesling is one of the world's greatest white wines. It can be intensely mineral, wildly expressive of terroir, incredibly ageworthy, and one of the most versatile food pairing wines on the planet. We'll compare SEVEN exceptional examples from Germany, Austria, France, New York, and Australia to explore how climate, soil, and winemaking shape dramatically different expressions of the same grape.
Featured Wines
Schäfer Fröhlich Dry Riesling 2022 | Nahe, Germany | $45
One of Germany's most celebrated estates and one of my all time favorite producers. Tim Fröhlich has built an international reputation for crafting laser focused Rieslings from the steep volcanic and slate vineyards of the Nahe. Intensely mineral, precise, and mind-blowingly complex.
Günther Schlink Dry Riesling 2023 | Nahe, Germany | $24
A fantastic introduction to the Nahe, showcasing the region's remarkable diversity of soils. Bright citrus, vibrant acidity, and crystalline minerality make this an outstanding value from one of Germany's most exciting growing regions.
Ökonomierat Rebholz Dry Riesling 2023 | Pfalz, Germany | $42
A benchmark producer for dry Riesling and a longtime champion of organic farming. Rebholz has earned worldwide respect for allowing vineyard site to speak louder than winemaking, producing wines that are elegant, restrained, and unmistakably expressive of the Pfalz.
Waldschütz Strass Dry Riesling 2022 | Kamptal, Austria | $42
Family owned for generations, Waldschütz crafts beautifully pure Rieslings from the loess and primary rock soils surrounding the famous Heiligenstein area. Austrian Riesling offers incredible precision with a slightly broader texture than many of its German counterparts.
Ravines White Springs Vineyard Dry Riesling 2021 | Finger Lakes, New York | $39
One of the pioneering estates responsible for putting Finger Lakes Riesling on the world stage. Limestone influenced soils, a cool climate, and meticulous farming produce a wine that regularly competes with some of Europe's finest dry Rieslings in blind tastings.
The French and Australian wines are still being decided on, but they are going to be rock stars!!
Take Over Class: Wines of Sancerre with Cabell from Potomac Selections
Thursday, July 23rd: 6:30-8:00pm
Thursday, August 6th: 6:30-8:00pm
$55/person
6 wines served
Limited seating, RSVP here!
Come find out why Sancerre is Taylor Swift's favorite wine region. Spoiler alert… It's not all white wines!
When most wine lovers hear "Sancerre," they think of crisp, mineral driven Sauvignon Blanc. And while Sancerre certainly produces some of the world's most beloved white wines, that's only part of the story.
Join Cabell Tomlinson of Potomac Selections as we take a deeper dive into one of France's most celebrated wine regions. This special tasting will explore all three colors of Sancerre, featuring two whites, two rosés, and two reds from two of our favorite producers.
Take Over Class: Wines of Ch. Beaucastel, Châteauneuf-du-Pape with Matt from WineBow
Saturday, July 25th
TWO seatings: 6-7pm & 7:30-8:30pm
$60/person
4 wines served
Limited seating, RSVP here!
Few wineries command the history and prestige of Château de Beaucastel. Revered by collectors, sommeliers, and wine lovers around the world, Beaucastel has long been considered one of the benchmark producers of the Southern Rhône and a standard bearer for what great Châteauneuf-du-Pape can achieve.
Join Matt from WineBow for a rare opportunity to explore four wines from this legendary estate. From the Perrin family's commitment to organic farming and traditional winemaking to their mastery of blending all thirteen permitted grape varieties of Châteauneuf-du-Pape, Beaucastel has built a reputation for producing wines of remarkable depth, complexity, and ageworthiness.
Take Over Class: The wines of Wine Art Estate, Greece with Seth from Dionysos
Wednesday, July 29th: 6:30-8pm
Thursday, July 30th: 6:30-8pm
$45/person
6 wines served
Limited seating, RSVP here!
We are low-key obsessed with Greek wines here at the Shop and almost all of our Greek selections come from the Dionysos portfolio. Wine Art Estate has been one of our favorite producers and we just had to host an event that showcased more of their beautiful wines!
All Events hosted at 130 Granby Street, Suite 100, Norfolk, VA 23510
Contact us: (757) 904-1220 or Events@VinoCultureWineShop.com
